We encourage you to read our latest expertise, which discusses the evolution in beef cattle breeding, transitioning from traditional methods to modern, sustainable practices. This document examines in detail how innovations in cattle breeding, such as “mob grazing” or rotational grazing, contribute to improving animal welfare, soil quality, and biodiversity. The presented methods not only benefit the health of cattle but also positively impact the environment, helping in landscape protection, utilization of fallow lands, and reducing erosion.
The expertise also debunks the myth about the high water requirement of cattle breeding, showcasing sustainable water resource management in farms.
We invite you to explore this valuable knowledge and discover how modern beef cattle breeding can positively influence our environment.